The proverb "An apple a day keeps the doctor away.
Apples come in all shades of reds, greens, yellows. Apples are fat, sodium, and
cholesterol free. Apples are delicious and a natural mouth freshener. Apples are
a source of both soluble and insoluble fiber. Soluble fiber such as pectin
actually helps to prevent cholesterol buildup in the lining of blood vessel
walls, thus reducing the incident of atherosclerosis and heart disease.
It is a good to eat apples with their skin. Almost
half of the vitamin C content is just
underneath the skin. Most of apple's fragrance cells are also concentrated in
the skin. Apple juice is good as a nutritious drink but excellent in overcoming
a liverish feeling, in helping sort out digestive disturbances and for flushing
the kidneys. Many of these health providing properties are retained in cider
vinegar, so if you cannot obtain apples to prepare your juice you can use
instead two teaspoonfuls of cider vinegar in a glass of water. Apples may reduce
the risk of colon cancer, prostate cancer and lung cancer apples contain
relatively low amounts of Vitamin C as well as several other antioxidant
compounds. The fiber content, while less than in most other fruits, helps
regulate bowel movements and may thus reduce the risk of colon cancer. They also
reduce the risk of heart disease, promote weight loss and controls cholesterol.
Apples are a good source of dietary fibre and
vitamin C. Most of the apples fibre is contained in its skin. It contains
numerous nutrients, including carbohydrates, sugar, sodium, vitamins, minerals,
fatty acids, amino acids and more unfortunately, in conventionally grown apples,
the apple skin is also the part most likely to contain pesticide residues. Since
pelling results in the loss of its valuable fibre, choose organically grown
apples whenever possible. Rinse apples under clear running water like you would
any fruit. To prevent browning when slicing apples for a recipe, simply put the
slices in a bowl of cold water to which a spoonful of lemon juice has been
added.
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